Online Education Series
Updated 3-4 times per month, this blog tells rich stories of Gullah people, Lowcountry entrepreneurs, provides rare (and sometimes basic) history lessons, shares recipes and resources, and so much more! For even more education, please visit us on Instagram or Facebook for weekly tidbits.
Shrimp & Blue Crab Burger
Fresh is best! Get your fresh crab and shrimp and try these by Sallie Anne Robinson, a 6th generation native to Daufuskie Island turned author/chef and Gullah heritage advocate.
